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Rosewood Hong Kong Traditional White Lotus Seed Paste Mooncakes with Double Egg Yolks

$408.00 Regular price $508.00
Celebrate Mid-Autumn Festival with The Rosewood Treasure and this exclusive mooncake set created by Chinese Executive Chef Li Chi-Wai of Michelin-starred restaurant The Legacy House.

This set contains 4 pieces of white lotus seed paste mooncakes with double egg yolks (雙黃白蓮蓉月餅), housed in a specially designed box to inspire joy this festive season. 

Weight: 1500g
Box dimension: 26cm (W) x 26cm (D) x 8cm (H)

Ellermann Loves

Indulge in delicious mooncakes from Rosewood Hotel Hong Kong this Mid-Autumn Festival, a traditional pastry filled with lotus seed paste and salted egg yolks. Curate a Mid-Autumn Gift Set with any of our flowers for your beloved.

Deliver in 2 business days

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Rosewood Hong Kong Traditional White Lotus Seed Paste Mooncakes with Double Egg Yolks

$408.00 Regular price $508.00
Delivery Options

Standard Delivery

Our delivery service for hardgoods is available within 2 business days with our own courier. Deliveries are scheduled either between 11am and 2pm, or between 2pm and 7pm.

Free Pick Up At Store

All hardgoods are available to be picked up at Wong Chuk Hang Atelier, flower boutiques at Landmark and Pacific Place after 1 business day of order confirmation.

Express Delivery

If an express delivery or a specific delivery time is required, please contact us before placing your order to ensure we can accommodate your request. Additional charges may apply.